Is this safe to eat? Foodborne illness on the rise
By Zara Zhuang, Medill Reports
Originally published at: http://newsarchive.medill.northwestern.edu/chicago/news-229533.html
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By Zara Zhuang, Medill Reports
Originally published at: http://newsarchive.medill.northwestern.edu/chicago/news-229533.html
By Paul Caine Producer, WTTW’s Chicago Tonight
Originally published at: https://chicagotonight.wttw.com/2014/03/10/food-safety
The Centers for Disease Control says there may be as many as 48 million cases of foodborne illnesses every year in the United States, costing the economy more than $150 billion and resulting in around 3,000 deaths. We talk with two food safety experts about the impact new technologies are having in keeping our food safe. Joining us is Robert Brackett, director of Illinois Institute for Technology’s Institute for Food Safety and Health, and Eric Larson, president of Safe Food International Holdings and a board member of the Nutrition Roundtable at the School of Public Health.
By Scott Michael Slone
It’s quite remarkable to see what the power of an intelligent mob can do.
Distributed computing projects like Fold@home, which runs simulations of proteins to better understand their role in the body, help us to understand vastly complicated scientific and mathematical questions without the need for large dedicated supercomputers. They function on the basis that there already exist numerous computers in the world, like the one you’re reading this on. Continue reading “EteRNA is Turning Research on its Head”
By Paul Caine Producer, WTTW’s Chicago Tonight
Originally published at: https://chicagotonight.wttw.com/2014/01/28/diamond-semiconductors
We meet local scientist and entrepreneur Adam Khan to talk about his latest invention that he hopes will usher in a new diamond age of electronics that will make the silicon chip obsolete.
Krisztina Eleki is the Director of Programming at the Chicago Council on Science and Technology (C2ST), a non-profit organization founded in 2006 that is dedicated to promoting science and technology through discussions, programs, and leadership dialogue among scientists, institutions, and the public.
The path to Krisztina’s current position in science outreach at C2ST was indirect, however; and it all started with a passion for being outdoors. “Nature inspired me to study plant and soil science and then environmental science,” says Krisztina. But while in graduate school, she realized how large the gap is between science and the general public and decided to dedicate her career to bridging this gap. To support her decision, Krisztina earned a Masters of Public Administration and Policy concurrently with her PhD in Environmental Science.